The Cottage in the Wood, once a simple Georgian cottage, has now been transformed into a luxurious boutique hotel and fine-dining destination that attracts food enthusiasts from far and wide. Earlier this year, the prestigious 1919 Restaurant at The Cottage in the Wood received the honor of a third AA Rosette, a testament to the creative genius of Head Chef, Rob Mason. In addition to this accolade, Mason’s culinary expertise has also been recognized with a Catey nomination for Chef of the Year. Currently, Mason is among the final four chefs vying for this esteemed title.
Nestled high in the Malvern Hills, The Cottage in the Wood spans across three different buildings, offering a total of 32 elegantly designed rooms. Its secluded location affords spectacular panoramic views across the Severn Vale, making it a perfect country retreat for those who seek tranquility and natural beauty. Over the years, the hotel has played host to an array of notable guests, including Margaret Thatcher, Joan Collins, Rolling Stones’ drummer Charlie Watts, Edward Fox, and Felicity Kendall.
The Great Malvern area, where the hotel is located, is renowned for its stunning hills, making it a haven for walkers and bikers who flock to explore the ancient rock formations and scenic paths. On clear days, visitors can enjoy breathtaking views of 13 counties extending up to 200 miles, with glimpses of the Welsh countryside visible on the horizon. The warm and welcoming English Country House charm of The Cottage in the Wood is evident from the moment guests arrive. The attentive staff assists with luggage and ensures that every aspect of the guests’ stay is thoughtfully taken care of.
Each room in the hotel has its own unique style, offering a perfect blend of comfort and luxury. The decor ranges from contemporary elegance to timeless traditional, incorporating soothing color schemes and stunning views. Some rooms are housed in the oldest building on the estate, Beech Cottage, while the recently refurbished Coach House boasts sustainable features and private terraces offering sweeping views of the countryside.
Related Post
The 1919 Restaurant at The Cottage in the Wood captures the spirit of the cottage’s heritage, with tall floor-to-ceiling doors opening onto a picturesque view and al fresco dining available on the terrace. Head Chef Rob Mason and his team are dedicated to sourcing local, seasonal, and sustainable ingredients, resulting in delectable dishes that highlight the flavors of the surrounding region. The restaurant’s menu features both traditional favorites and inventive culinary creations, all prepared with meticulous attention to detail and flavor.
The hotel’s location offers a range of nearby attractions, including the Land Rover Experience at Eastnor Castle and the Morgan Experience in Great Malvern. Guests can also explore the rich history of the area, from the Elgar Trail to the hydrotherapy heritage of Victorian Great Malvern.
The Cottage in the Wood prides itself on providing thoughtful touches and amenities for its guests, such as homemade cookies, maps for local walks, and a retro record player with classic vinyl albums. The cost of rooms starts from £149, offering exceptional value for a luxurious and memorable stay.
A highlight of the experience at The Cottage in the Wood is the exceptional dining experience at the 1919 Restaurant. The seven-course menu often exceeds expectations, treating guests to an exquisite culinary journey that showcases the best of local and seasonal ingredients, combined with innovative cooking techniques and flavors.
With its rich history, picturesque setting, and commitment to exceptional hospitality and dining, The Cottage in the Wood continues to evolve and raise the bar for luxury escapes. It is no surprise that the 1919 Restaurant is on an aspirational trajectory that may lead to the prestigious recognition of a Michelin star in the future.
As a disclosure, the stay at The Cottage in the Wood was sponsored. The experience was firsthand and reflects the genuine luxury and quality that the hotel offers. Michael Edwards, a seasoned travel writer, had the pleasure of experiencing the hospitality and culinary excellence of The Cottage in the Wood and highly recommends it for a remarkable and unforgettable getaway.
